Francesca's Passaggio

Insalate e Antipasti

Choice of one

Paste e Secondi

Choice of two

Dolce

Tiramisu

INSALATA ALLA FRANCESCA

Romaine, endive and radicchio with peapods, green beans, carrots, tomatoes, and cucumbers with crumbled blue cheese, lemon and balsamic vinaigrette

$8.75

Caesar Salad

Classic Caesar with garlic croutons and roasted peppers

$7.75

Mais alla Sottobosco

roasted corn, wild mushrooms and walnuts topped with arugula, and parmigiano-reggiano

$10.75

BRUSCHETTE ALLA ROMANA

garlic toast with tomatoes, basil, and fresh mozzarella

$9.95

PROSCIUTTO E PARMIGIANA

thinly-sliced prosciutto crudo topped with fried parmesan puffs, drizzled with honey and chives

$13.75

POLPO E PATATE

sautéed spanish octopus, fingerling potatoes, and string beans tossed in a salsa verde with roasted cherry tomatoes

$16.75

Add to Family Pack $10

Burrata con Pomodorini

Creamy fresh mozzarella, baby heirloom tomatoes, basil, and aged balsamic

$14.95

PIZZA MARGHERITA

San Marzano tomatoes, fresh mozzarella, basil, and extra virgin olive oil

$13.75

Pizza Al Calabrese

San Marzano tomatoes, shaved onions, crumbled sausage, basil, chili flake, parmigiana, and herb breadcrumbs

$14.75

Pizza con Spinaci

San Marzano tomatoes, fresh mozzarella, and sautéed spinach

$13.75

Spaghetti con Polpette

Spaghetti with meatballs roasted and simmered in tomato-basil sauce, topped with shaved parmesan cheese

$17.95

LINGUINE AL FAGOTTARO

Cold sauce made with homegrown tomatoes, basil, garlic, and olive oil with fresh mozzarella over hot pasta

$18.95

LINGUINE ALLA GENOVESE

Sautéed with shrimp, steamed potatoes, string beans, and tomatoes with a basil-pine nut pesto

$26.95

Add to Family Pack $10

Rigatoni alle Verdure

Sautéed with wild mushrooms, cherry tomatoes, zucchini, eggplant, peppers, broccoli, escarole, garlic, pine nuts, and olive oil in an herb broth

$19.95

AGNOLOTTI ALLA PIEMONTESE

little pillows filled with stracchino cheese in a light brown butter brodo with chives and basil

$21.95

Pollo Arrosto alla Romana

Roasted half chicken with garlic, shallots, rosemary, lemon, and olive oil, served with roasted potatoes

$22.95

Pollo Siciliana

roasted chicken thighs simmered in garlic, shallots, cherry tomatoes, castelvetrano olives, oregano, and dates

$20.95

Salmone alla Fresca

Grilled salmon with tomatoes, avocado, red onions, olive oil, basil, and lemon over grilled asparagus

$25.95

PESCE BIANCO AL LIMONE

sautéed whitefish with a lemon white wine sauce, capers, and sautéed spinach

$23.95

COSTOLETTA DI MAIALE SASSI

double cut 14 oz. pan-roasted duroc pork chop with wild mushrooms, baby artichokes, herbs, and a brandy sauce

$34.95

Not available for Family Packs

Mixed Vegetables

$6.25

Meatballs

$7.95

Pasta Aglio e Olio

$5.75

Roasted Potatoes

$5.75

Sausage & Peppers

$6.75

Tiramisu

Ladyfingers soaked in espresso with mascarpone cheese, cocoa, and chocolate sauce

$8.95

Spaghetti and Meatball

with tomato sauce

$7.95

Chicken Tenders

served with choice of French fries or steamed broccoli and carrots

$7.95

Calamari in Padella

Sautéed calamari with capers, fresh tomatoes, spinach, chili flakes, garlic, lemon, and olive oil

Spinaci Aglio e Olio

Sautéed spinach with garlic and olive oil

Carpaccio alla Francesca

Thinly-sliced raw sirloin with capers, tomatoes, mushrooms, olive oil, and parmigiano

Insalata alla Francesca

Romaine, endive, and radicchio with blue cheese, fresh vegetables, lemon, and balsamic

Caesar Salad

Classic Caesar with roasted peppers and shaved parmesan

Insalata di Asparagi

Fresh asparagus with tomatoes and blue cheese, dressd with lemon and olive oil

Pizza Margherita

Roasted plum tomatoes, basil, and fresh mozzarella

Additional Ingredients $1 Each:

Italian sausage, black olives, mushrooms, artichokes, spinach, broccoli, eggplant, or zucchini

Pasta al Pomodoro

Sautéed in a cherry tomato sauce with garlic and fresh herbs

Pasta alle Verdure

Sautéed with wild mushrooms, cherry tomatoes, zucchini, eggplant, broccoli, escarole, garlic, olive oil, and pine nuts in an herb broth

Pasta Aglio e Olio

Sautéed with olive oil, fresh garlic, diced tomatoes, and spinach

Pasta alla Siciliana

Sautéed with a spicy tomato sauce, garlic, parsley, roasted eggplant, and parmigiano

Pollo al Limone

Sautéed chicken breast in a lemon white wine sauce with capers and spinach

Pollo Pagliacci

Roasted chicken breast with broccoli, cherry tomatoes, eggplant, mushrooms, and zucchini in a brandy sauce

Pesce del Giorno

Fresh fish of the day with roasted mushrooms, tomatoes, spinach, and herbs

Salmone alla Fresca

Grilled Salmon with tomatoes, avocado, red onions, olive oil, basil, and lemon over grilled asparagus

Ask your server for today’s gluten friendly specials!

Frutta di Sottobosco

Fresh mixed berries topped with homemade whipped cream

Gelati e Sorbetti

Ask your server for today’s selections