Francesca's Tavola

Bruschette alla Romana

Garlic toast, marinated tomatoes, basil, fresh mozzarella

Burrata e Asparagi

burrata, grilled asparagus, crispy prosciutto, marcona almonds, sicilian olive oil

Calamari Fritti

Crispy calamari with marinara

Carpaccio alla Francesca*

thinly-sliced raw NY strip, capers, tomatoes, mushrooms, lemon, olive oil, grana padana

Prosciutto e Rucola*

prosciutto di parma, arugula, aged balsamic, lemon, and parmigiano

Polpette della Nonna

Homemade beef and pork meatballs, pomodoro, seasoned ricotta, toasted ciabatta

Carciofi Fritti

Crispy artichokes, Calabrian chili aioli, parsley

Lenticchie e Spinaci

Braised lentils, wilted spinach, goat cheese

Cozze Bianco o Rosso*

PEI mussels with marinara and herbs OR white wine, spinach and tomatoes. Served with ciabatta

Insalata alla Francesca

Romaine, endive, radicchio, pea pods, green beans, carrots, tomatoes, cucumbers, blue cheese, lemon, balsamic vinaigrette

Insalata Cesare con Pollo*

Romaine, grilled chicken breast, garlic croutons, shaved parmigiano, Caesar dressing,

Eggplant Caprese

Fried Eggplant, marinated tomatoes, fresh mozzarella, basil, saba

Insalata Della Casa

hearts of palm, avocado, lemon, tomatoes, and olive oil

Insalata Tre-Colore con Gamberi

Arugula, radicchio, Belgian endive, sautéed jumbo gulf shrimp, tomatoes, balsamic, shaved parmigiano

Pomodoro e Salmone*

Tomatoes, onions, Sicilian cured olives, basil, cucumbers

Paccheri alla Vodka e Salsiccia

Fiore's paccheri, vodka sauce, basil, mozzarella, crumbled sausage

Spaghetti con Mozzarella

Pomodoro, fresh mozzarella, basil

Lumache alla Melanzane

spicy tomato sauce, roasted eggplant, fresh mozzarella, basil

Risotto del Giorno

Chef's daily preparation

Panino di Pesce*

Grilled halibut, lemon caper aioli, beefsteak tomato, arugula, brioche bun

Francesca's Smash Burger*

smashed burger patty, crispy pancetta, Calabrian aioli, balsamic cipollini onions, fontina, roasted tomatoes, arugula

Panino con Salsiccia

roasted italian sausage, red and yellow peppers, red onions, basil, garlic, herbs, pomodoro, and french baguette

Panino con Polpette

Nonna's meatballs, pomodoro, roasted onions, sweet provolone, French baguette

Pasta Aglio e Olio

Sautéed Shrimp

Sauteed Mixed Vegetables

Sausage & Peppers

Roasted Potatoes

Sautéed Spinach

Calamari in Padella

Sautéed calamari, capers, roma tomato, spinach, garlic, lemon, chili flake, extra virgin olive oil

Carpaccio con Avocado*

Thinly-sliced raw NY strip, capers, tomato, mushroom, avocado, lemon, olive oil, grana padana

Cozze Bianco o Rosso*

PEI mussels with marinara and herbs OR white wine, spinach and tomatoes

Prosciutto e Rucola*

prosciutto di parma, arugula, aged balsamic, lemon, and parmigiano

Insalata alla Francesca

Romaine, endive, and radicchio with blue cheese, fresh vegetables, lemon, and balsamic

Insalata Cesare

Romaine, shaved parmigiano, Caesar dressing

Insalata Asparagi

asparagus, tomatoes, crumbled blue cheese, dressed with lemon and olive oil

Carciofi alla Piccata

Braised artichoke hearts, garlic, caper, lemon white wine sauce

Insalata Della Casa

hearts of palm, avocado, lemon, tomatoes, and olive oil

Pasta alla Vodka e Salsiccia

Vodka sauce, crumbled sausage, fresh mozzarella, basil

Pasta alla Melanzane

spicy tomato sauce, roasted eggplant, fresh mozzarella, basil

Pasta Asparagi e Mascarpone

brown butter sauce, asparagus tips, caciocavallo cheese, chives

Pasta alla Boscaiola

sautéed wild mushrooms, veal tips, herbs, garlic, sicilian olive oil, pomodoro

Risotto del Giorno

chef's daily preparation

Pollo al Limone

sautéed chicken breast, capers, spinach, lemon and white wine sauce

Pollo Francese

chicken breast, shaved lemon, green beans, lemon-herb cream sauce

Maiale con Cipollotti*

12 oz double cut berkshire pork chop, grilled spring onions, roasted garlic, aged balsamic, salsa verde, sea salt

Pesce al Balsamico*

catch of the day, tuscan kale, garlic, shallots, cherry tomatoes, capers, and lemon balsamic sauce

Salmone alla Fresca*

Grilled salmon, tomato, avocado, red onion, olive oil, basil, lemon, saba over grilled asparagus

Scampi alla Francesca

jumbo shrimp, sea scallops, garlic, tomatoes, spinach, balsamico, lemon

Frutta di Sottobosco

Fresh mixed berries, vanilla whipped cream

Gelati e Sorbetti

Ask your server for today’s selections